€3.90
Pink Pepper
Pink pepper is a delicate and aromatic spice with a mildly peppery, fruity, and slightly sweet flavor. Its attractive pink-red color makes it an excellent choice for adding both visual appeal and subtle warmth to a variety of dishes.
Description
Uses:
- Meat – Pairs well with beef, lamb, pork, and poultry.
- Fish and seafood – Excellent with salmon, prawns, and grilled fish.
- Salads – Add to fresh salads, dressings, and vinaigrettes.
- Sauces – Ideal for creamy, butter, and pepper sauces.
- Pasta – Add to creamy or seafood-based pasta dishes.
- Vegetables – Sprinkle over grilled or roasted vegetables.
Additional information
| Weight | .100 kg |
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